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Chicago Cubs Commemorative Soft Cover Book

Food and Drink

  • Soup: January's comfort food

    No matter where you live, January requires comfort. Many of us suffer from PHL (post-holiday letdown ...
    Jan. 18, 2017 - 10:01 am
  • Post-holiday blahs? Make this easy, soulful super-detox lentil soup

    Post-holiday food should never be about repentance. It should be about deliciousness and healthy ren ...
    Jan. 13, 2017 - 2:23 pm
  • Local Flavor: Homemade glaze perfect for pork tenderloin

    I know what you’re thinking. You’ve looked at that glorious picture of pork above, and you’re judgi ...
    Jan. 11, 2017 - 10:36 am
  • Why comfort foods are so satisfying to body and soul

    The notion that some foods provide comfort is probably as old as the adult child of the first cook, ...
    Jan. 13, 2017 - 2:25 pm
  • Go ahead, butter up that beef!

    Just when you thought you couldn’t take a sauce or baked good to another level, along comes brown bu ...
    Jan. 4, 2017 - 10:21 am
  • Try the créme of the crop from the 1990's menu

    Fads come and fads go. But in the 1990s, one thing happened that perhaps changed the way we cook and eat in America forever.
    Dec. 29, 2016 - 11:10 am
  • Beyond Trim: Aim for a slow burn with calories

    I am not a fan of weighing and measuring every calorie that goes in my mouth.   First of all, calcu ...
    Dec. 28, 2016 - 7:56 am
  • National video

    Reader Poll

    President Donald Trump was inaugurated Jan. 20. What kind of president do you think he’ll be?