Southern California close-up

Santa Barbara County wine country

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Women taste wine at Stolpman Winery, one of many tasting places in downtown Los Olivos. (MCT News Service)
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SANTA BARBARA, Calif. – About 20 miles beyond the red-tile roofs of downtown Santa Barbara, it begins: the rolling blond hills that go indecently green in spring, the massive estates and miniature horses, the sprawling vineyards and "Sideways" scenery, the dude ranch with 10,000 acres, the old stagecoach stop with boar on the menu and bikers in the parking lot. ...
Santa Barbara County's wine country has a lot to offer. The nine micro-itineraries that follow are a quick introduction for newcomers, part of our ongoing series of Southern California Close-Ups. (To see others, go to latimes.com/socalcloseups.)

El Capitan

About 13 miles before the northbound 101 Freeway bends inland at Gaviota Pass, El Capitan State Beach and its neighbors offer places to splash in the Pacific and sit around a campfire before the wine country begins in earnest. The state beach is a rugged stretch of sand-and-rock coastline, and it includes a campground (which, in September, was afflicted by a behind-schedule construction project). Nearby, just inland from the 101, is El Capitan Canyon (11560 Calle Real, Santa Barbara), a comfy, woodsy collection of cabins, fancy tents on wooden decks, "adventure yurts" and prices that are typically north of $150 a night. It's "glamping," some would say. There's also Ocean Mesa at El Capitan (100 El Capitan Terrace Lane, Santa Barbara), a more conventional campground (20 tent sites, 80 RV sites) that's also outfitted with a heated swimming pool and laundry room. At $40-$50 a night for a tent-camping spot, that's value.

San Marcos Pass

Cold Spring Tavern (5995 Stagecoach Road, Santa Barbara) may be the greatest throwback in Santa Barbara County – a 19th century stagecoach stop built from logs, where you can huddle by one of the stone fireplaces or dine on boar chops and rabbit medallions. If you take Highway 154, it's on the way from Santa Barbara to Solvang, and it's open for lunch and dinner daily. But the place truly comes alive on weekends. Breakfast is served, live music plays from afternoon into the evening, an armada of Santa Barbara bikers arrives, and lots of beer gets sold. Just a few miles north of the tavern, at the foot of the mountains, is Lake Cachuma, with fishing, boating and camping.

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