Have some fun with taco shells
I have some fun, easy food for you today. Fun to eat, fun to make. Everybody likes fun foods! Somehow it is more fun if we fill a hot dog bun with a banana and peanut butter instead of a wiener and mustard. That’s what I’m talking about.
It will be no surprise, then, if we dress up a taco and call it a BLT taco. I love to eat anything in a fried taco shell, as you know. We have had chicken tacos, chili tacos, cheese tacos, meat tacos, fish tacos, and walking tacos. I loved them all!
I was not even thinking about tacos when this idea just came to me. You know how some great music composers say a song “just came to me.” That was what happened. I was looking in the refrigerator for something quick for supper and I spotted a package of bacon. Right away, I thought of bacon, lettuce and tomato, one of my favorite sandwiches.
But the tortillas were there, right behind the bacon. It just popped into my head: Why not BLT tacos? So I made one, and ate it. Then I made another and ate that. This is one of the best tacos I have ever made, so I decided to share it with you.
Actually, it should be called a BTS taco, because I used fresh spinach, instead of lettuce, as I do now in everything I cook. I use fresh spinach in any recipe that calls for lettuce. I can just feel those deep green leaves making me healthy.
Grace’s BTS tacos
On the table: 10 minutes
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